Prawns and lamb's lettuce wrapped in rice paper, served with seasoned soy sauce [M]

Some sting and others don't

Fried corn flour stuffed with meat, served with spicy Raf tomato tartar

Cheese sticks wrapped in thin dough and fried

Crispy plantain with Creole cream

Crispy plantain with Creole cream

Asian style, with sweet and sour peppers

Brava sauce and aioli

With cheese and bacon.
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With hummus, honey and Maldon salt

Iberian ham or boletus

Served with sun-dried tomatoes, basil and extra-thin bread

Served with Sriracha and honey sauce, sweet and spicy!

Tender and juicy grilled meat accompanied with chimichurri sauce and fried yucca

With mushroom mix, truffle oil and fried potatoes. *Organic egg

Slow roasted and served with homemade fries

With melted cheddar cheese and served with tomato, lettuce and pickles. Extra bacon or avocado 2.00

Eggplant timbale, mozzarella, tomato and parmesan

The classic. Cucumber and pepper garnish

With boiled egg and Iberian ham

The classic, with bread and gratin Gruyere cheese

100% Iberian ham from Salamanca. Hand cut, accompanied with crystal bread and Raf tomato.

With dehydrated olives, capers, arugula and homemade vinaigrette

With toasted pine nuts, truffle oil, mini green sprouts and parmesan flakes

Served with avocado, seaweed and green sprouts

White fish marinated in lime juice and tiger milk, accompanied by sweet potato, canta and cilantro

Fresh wild red tuna, chipotle mayonnaise, chives and green sprouts

Butterfish, avocado, truffle oil, ginger, soy, green sprouts and crispy onion

Extra: tuna belly 5.00

Fontina cheese, mushrooms, and truffle oil.

Tomates contados, orégano, parmesano y mozzarella

With acorn-fed Iberian ham, mozzarella and tomato

With burrata, acorn-fed Iberian ham and arugula