Prawns and lamb's lettuce wrapped in rice paper, served with seasoned soy sauce [M]

Some sting and others don't

Fried corn flour stuffed with meat, served with spicy Raf tomato tartar

Cheese sticks wrapped in thin dough and fried

Crispy plantain with Creole cream

Crispy plantain with Creole cream

Asian style, with sweet and sour peppers

Brava sauce and aioli

With cheese and bacon. Extrs Slider 4,00

With hummus, honey and Maldon salt

Iberian ham or boletus

Served with sun-dried tomatoes, basil and extra-thin bread

Served with Sriracha and honey sauce, sweet and spicy!

Tender and juicy grilled meat accompanied with chimichurri sauce and fried yucca

With mushroom mix, truffle oil and fried potatoes. *Organic egg

Slow roasted and served with homemade fries

With melted cheddar cheese and served with tomato, lettuce and pickles. Extra bacon or avocado 2.00

Eggplant timbale, mozzarella, tomato and parmesan

The classic. Cucumber and pepper garnish

With boiled egg and Iberian ham

The classic, with bread and gratin Gruyere cheese

100% Iberian ham from Salamanca. Hand cut, accompanied with crystal bread and Raf tomato.

With dehydrated olives, capers, arugula and homemade vinaigrette

With toasted pine nuts, truffle oil, mini green sprouts and parmesan flakes

Served with avocado, seaweed and green sprouts

White fish marinated in lime juice and tiger milk, accompanied by sweet potato, canta and cilantro

Fresh wild red tuna, chipotle mayonnaise, chives and green sprouts

Butterfish, avocado, truffle oil, ginger, soy, green sprouts and crispy onion

Extra: tuna belly 5.00

Fontina cheese, mushrooms, and truffle oil.

Tomates contados, orégano, parmesano y mozzarella

With acorn-fed Iberian ham, mozzarella and tomato

With burrata, acorn-fed Iberian ham and arugula

Chicken, apple, green sprouts, curry and cilantro salad served with banana bread

Lettuce, belly, hard-boiled egg, marinated tomato, black olives and vinaigrette [M]

The classic with tuna belly

Hearts, grilled chicken, parmesan, croutons and mayonnaise [C]ésar

With grilled goat cheese, lamb's lettuce and balsamic vinegar

Thin and breaded, served with arugula and marinated cherry tomatoes

Finely sliced cherry tomatoes and arugula with de la Vera pepper and oregano

Chicken pie baked according to a Caracas recipe, accompanied by green sprouts

Based on dried tomatoes and Raf tomato

With truffle and parmesan

Pasta stuffed with truffle cream with mushroom and leek sauce with cream, and Grana Padano Reserve

Seared in sesame crust, quinoa and lentil salad [M] and soy sauce [M]

With mushroom mix, truffle oil and fried potatoes. *Organic egg

Served with rice and homemade chutney

Grilled salmon loin, marinated in miso and soy, medium cooked and served with thinly sliced potatoes

Sealed and grilled accompanied with mashed sweet potatos

With caramelized onion, Gruyère cheese, tomato, lettuce and pickles

You won't believe it's not meat, but it's vegan, with avocado, tomato, lettuce

Homemade French Fries / Rice

Our star dessert of hot chocolate with vanilla ice cream

Hot with melting vanilla ice cream

Michelle Obama's favorite when she visited us

Meringue, strawberries, blueberries and cream. Light and wow!

The classic that we always like

An Italian classic with a tropical accent

Raspberry and Lemon

Vanilla and chocolate

Crepes rellenas de dulce de leche acompañados con frutos del bosque